Spanish and Surfing in Montezuma

Wow what a great setting to learn spanish and surfing. In a paradise like village called Montezuma on the Peninsula de Nicoya in Costa Rica. In the school “La Escuela del Sol” I take spanish and surfing classes.
A very well treat for body and mind and an awesome surf instructor who has a lot of great analogies ready to not only teach you about surfing but also about life. All this is accompanied with 30+°C and sunshine. After 2 hours surfing and 4+ hours of spanish (with two great energetic spanish teachers Wendy and Andrea) it is time to get some food.
The food in the tiny town is so delicious. They even have a restaurant where you have dinner and then they show a cinema film at 7:30pm. Here some impressions from my time in Montezuma:
- La Escuela del Sol in Montezuma
- Montezuma Waterfall
- Zip-Lining in Montezuma
- Surfing at Playa Grande, Montezuma, Costa Rica
- Surf instructor with Lauren, Kat, Diane
- Surfing in Santa Theresa, Costa Rica
- Road conditons are good
- Surf instructor explains us the beach
- Pablo is our man to learn us surfing and about life
- Yeah this is fun!
- Hello dude!
- Dinner Time in Montezuma
- With our spnaish class we are waiting for the fisher man to make …
- Cervici, “cooked” in Limon juice
- Dinner time
- After 4+ hourse of spanish it is time for surfing in the afternoon
- Surfing in the morning
- Our surf safari to Santa Theresa
- This was part of our way to the surf beach
- Movie night at the restaurant
- Be emphatic towards others
- my surfboard
- time to do some waxing before we ride the waves
- On our way to Playa Grande
- Ready to surf!
- Yeah thumb up for the great surfing at Playa Grande
- Mmmhhh delicious pizza in Montezuma
- Ok another fellow in Central Park
- Sushi night
- Sushi is sooo delicious
Açai Bowl

Chris introduced me to this amazing breakfast dish. Original from Brazil it is awesomely delicious, refeshing and healthy. So after I went surfing with Chris at Diamond Head in Honolulu we went to a great breakfast place were they served us the Açai Bowl, maid mainly out of the amazonian fruit Açai. Well here a recipe I found on the web, can’t wait to try it out once I’m back in Germany.